How do you keep a charcuterie board chilled during the entire party? After spending precious money on artisan meats and cheeses to craft your board, the last thing you want is for the gouda to be too warm to serve!
CHEESE, COLD CUTS, FRUIT, EGGS AND OTHER FOOD DELIGHTS STAY CHILLED AND FRESH ON A BED OF ICE
Versatile dual function serving tray will keep your food chilled and fresh for hours on a bed of ice. Two-tray set includes upper food tray that nests on a bottom ice tray. Melted ice can easily be replaced at any time. Perfect for indoor or outdoor entertaining with easy-to-carry finger grips.
• The tray can be flipped over to convert from a Charcuterie tray to a Devilled Egg tray
17”L x 12 1/2”W